Connecticut’s b Restaurants have launched a warm and hearty Winter Menu this month. The menu includes:
- Cocktail – The Margot: tequila, lime and nutmeg
- Appetizer – Beef Wellington Mushrooms
- Soup – Loaded Potato with bacon and cheddar
- Sandwich – Steak & Cheese with our house-made cheese sauce
- Entree – Braised Short Rib Bolognese
- Dessert – Death by Chocolate: caramel pretzel and cream cheese brownies topped with a warm peanut butter ganache.
The menu also features a new “Pick 2” Lunch Special offered Monday through Friday (11:30am-3pm). Choose from a chef selected list of sandwiches, mini burgers, salads and soups for $9.89. That’s an awesome deal.
For those on a lunch break a limited amount of time, you can order the Pick 2 lunch special and get your food within 10 minutes. We recommend getting the Loaded Potato soup and the Steak & Cheese sandwich.
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Terrain Garden Cafe’s Winter Menu
February 8, 2020
