Sometimes you just want just a few homemade cookies. Here’s my perfected recipe for a small batch of peanut butter cookies.
Ingredients
- 1 cup all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 6 tbsp butter, softened (3/4 of a stick)
- 6 oz granulated sugar
- 6 oz packed brown sugar
- 1 tsp vanilla extra
- 1 large egg
- 5 oz peanut butter chips (Reese’s is the best so far…use 1/2 bag)
Directions
- Preheat oven to 375 degrees
- Combine flour, baking soda and salt in a large bowl. Add the butter, granulated sugar, brown sugar, and vanilla extract. Mix until creamy (no need for a electric mixer). Add the egg and beat well. Stir in the peanut butter chips.
- Drop a tablespoon onto an ungreased baking sheet and bake for 11 minutes until golden brown.
- Cool for about 2 minutes. Eat up.
