Well, I was. So I made reservations at Smith & Wollensky last Saturday. My boyfriend and another couple had a great time catching up on things, and munching on meat. We ordered a Seafood Bouquet as an appetizer which consisted of lobster, lump crab meat, and jumbo shrimp. My main course was a porterhouse – supposedly medium well, but came out well. Overall, the meal was good (not great) as I have had a better steak (and better service) at John Thomas in Ithaca, NY. So if you’re in the Finger Lakes Region, I highly recommend this restaurant.
